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Awesome Recipe

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Wednesday August 14th 2019
1.053
1.010
5.7%
35.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g Belgian - Pale Ale3000 g Pale Ale 38 3.4 78.9%
150 g American - Caramel / Crystal 30L150 g Caramel / Crystal 30L 34 30 3.9%
150 g American - Carapils (Dextrine Malt)150 g Carapils (Dextrine Malt) 33 1.8 3.9%
500 g Mango500 g Mango 4.95 0 13.2%
3,800 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 oz Cascade1.1 oz Cascade Hops Pellet 7 Boil at 100 °C 60 min 33.68 95.1%
1.60 g Cascade1.6 g Cascade Hops Pellet 7 Boil at 100 °C 30 min 1.33 4.9%
32.78 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12
Mash volume with grains (equipment estimates 12.2 L) 14.2
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 13.5 L) 11.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 21.9 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 16
Top off amount 2
Going into fermentor 18
Total: 23.7  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by JoseGabrielVV. All Grain, ABV 5.7%, IBU 35.01, SRM 6.11, Fermentables: (Pale Ale, Caramel / Crystal 30L, Carapils (Dextrine Malt), Mango) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-14 13:49 UTC