Belgian Pale Ale - Beer Recipe - Brewer's Friend

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Belgian Pale Ale

182 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Thursday August 8th 2019
1.055
1.014
5.4%
22.0
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Belgian - Pilsner5 lb Pilsner 37 1.6 85.1%
8 oz Belgian - CaraMunich8 oz CaraMunich 33 50 8.5%
3 oz Belgian - Biscuit3 oz Biscuit 35 23 3.2%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 3.2%
94 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Fuggles0.6 oz Fuggles Hops Pellet 4.5 Boil 60 min 21.97 75%
0.20 oz Fuggles0.2 oz Fuggles Hops Pellet 4.5 Whirlpool 0 min 25%
0.80 oz / $ 0.00
 
Yeast
Imperial Yeast - B53 Fish Finder
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
65 - 73 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 54 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Portland Bull Run
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.2 8.8  
Mash volume with grains 2.67 10.7  
Grain absorption losses -0.73 -2.9  
Remaining sparge water volume (equipment estimates 4.06 g | 16.2 qt) 6.28 25.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.28 g | 21.1 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 3.01 12  
Hops absorption losses (whirlpool, hop stand) -0.01 -0  
Going into fermentor 3 12  
Total: 8.48 33.9
Equipment Profile Used: System Default
"Belgian Pale Ale" Belgian Pale Ale beer recipe by rmmoore16. All Grain, ABV 5.38%, IBU 21.97, SRM 8.51, Fermentables: (Pilsner, CaraMunich, Biscuit, Acidulated Malt) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-08 02:22 UTC