Nugget of Wisdom - Beer Recipe - Brewer's Friend

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Nugget of Wisdom

200 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Bliss
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Friday July 12th 2019
1.061
1.012
6.5%
54.3
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Crisp Malting - Finest Maris Otter10 lb Finest Maris Otter 38 3 87.9%
1 lb American - Vienna1 lb Vienna 35 4 8.8%
6 oz German - CaraMunich I6 oz CaraMunich I 34 39 3.3%
11.37 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Leaf/Whole 11 Boil 60 min 36.31 12.5%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 11 Boil 15 min 18.02 12.5%
4 oz Nugget4 oz Nugget Hops Leaf/Whole 14 Whirlpool at 160 °F 20 min 50%
2 oz Nugget2 oz Nugget Hops Leaf/Whole 14 Dry Hop at 64 °F 4 days 25%
8 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.27 17.1  
Mash volume with grains 5.18 20.7  
Grain absorption losses -1.42 -5.7  
Remaining sparge water volume (equipment estimates 4.63 g | 18.5 qt) 4.91 19.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.23 g | 28.9 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.65 22.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 5.5 22  
Total: 9.17 36.7
Equipment Profile Used: System Default
"Nugget of Wisdom" American IPA beer recipe by Bliss. All Grain, ABV 6.45%, IBU 54.33, SRM 6.65, Fermentables: (Finest Maris Otter, Vienna, CaraMunich I) Hops: (Nugget) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-21 20:22 UTC