Jf’s belgian golden ipa
145 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
45 min |
14.78 |
14.3% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
30 min |
12.37 |
14.3% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
15 min |
15.98 |
28.6% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
12.8 |
Boil
|
1 min |
2.08 |
42.9% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Citra (Pellet) 70 g Citra (Pellet) Hops |
|
45.21 |
100.1% |
70 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 L |
|
Infusion |
-- |
69 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
17.2 |
Mash volume with grains
|
20.3 |
Grain absorption losses
|
-4.7 |
Remaining sparge water volume (equipment estimates 13.2 L)
|
3.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 24.8 L)
|
15 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
18.7 |
Going into fermentor
|
18.7 |
Total:
|
20.6
|
Equipment Profile Used: |
System Default |
"Jf’s belgian golden ipa" Belgian Pale Ale beer recipe by Anonymous. All Grain, ABV 4.48%, IBU 45.21, SRM 8.44, Fermentables: (Vienna, Munich, Melanoidin, Carapils) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-08 18:18 UTC