Mild
105 calories
10.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
15.98 |
37.5% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Whirlpool
|
0 min |
1.87 |
25% |
0.75 oz |
East Kent Goldings0.75 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Dry Hop
|
0 days |
|
37.5% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
45 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
2.52 |
10.1
|
Mash volume with grains
|
2.99 |
11.9
|
Grain absorption losses
|
-0.72 |
-2.9
|
Remaining sparge water volume (equipment estimates 4.99 g | 20 qt)
|
4.45 |
17.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.55 g | 26.2 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5.02 |
20.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Going into fermentor
|
5 |
20
|
Total:
|
6.97
|
27.9
|
Equipment Profile Used: |
System Default |
"Mild" Dark Mild beer recipe by Anonymous. All Grain, ABV 3.14%, IBU 17.85, SRM 15.27, Fermentables: (Maris Otter Pale, Crystal 60L, Extra Dark Crystal 120L, Carapils (Dextrine Malt), Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-02 05:08 UTC