Barba Dobble Weckx 3 - Beer Recipe - Brewer's Friend

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Barba Dobble Weckx 3

228 calories 23.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Barba Horrivel
Calories: 228 calories (Per 330ml)
Carbs: 23.2 g (Per 330ml)
Created: Friday June 14th 2019
1.074
1.018
7.4%
26.2
16.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.15 kg American - Pale Ale6.15 kg Pale Ale 37 3.5 90.7%
0.31 kg German - CaraAroma0.31 kg CaraAroma 34 130 4.6%
0.12 kg German - CaraRed0.12 kg CaraRed 34 20 1.8%
0.20 kg Belgian Candi Sugar - Amber/Brown (60L)0.2 kg Belgian Candi Sugar - Amber/Brown (60L) 38 60 2.9%
6.78 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Nugget18 g Nugget Hops Leaf/Whole 13 Boil 60 min 25.38 65.9%
9.33 g Tettnanger9.33 g Tettnanger Hops Leaf/Whole 4.1 Boil 5 min 0.83 34.1%
27.33 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 24
Mash volume with grains 28.4
Grain absorption losses -6.6
Remaining sparge water volume (equipment estimates 9.2 L) 9.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 25.8 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 33.3  
Equipment Profile Used: System Default
"Barba Dobble Weckx 3" Belgian Dubbel beer recipe by Barba Horrivel. All Grain, ABV 7.38%, IBU 26.21, SRM 16.01, Fermentables: (Pale Ale, CaraAroma, CaraRed, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Nugget, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-14 21:34 UTC