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151 calories 15 carbs
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Friday June 14th 2019
1.046
1.011
4.66%
103.67
6.38
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 40%
3 lb American - White Wheat3 lb White Wheat 40 2.8 30%
1 lb Crisp Malting - Torrefied Wheat1 lb Torrefied Wheat 36.8 3 10%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 10%
0.5 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 5%
0.5 lb Honey0.5 lb Honey 42 2 5%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz citra0.5 oz citra Hops Pellet 11 First Wort   24.17 20%
1 oz citra1 oz citra Hops Pellet 11 Boil 90 min 51.71 40%
0.5 oz citra0.5 oz citra Hops Pellet 11 Boil 30 min 16.89 20%
0.5 oz citra0.5 oz citra Hops Pellet 11 Boil 15 min 10.9 20%
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.49 34  
Strike water volume at mash thickness of 1.5 qt/lb 3.56 14.3  
Remaining sparge water volume 4.93 19.7  
Grain absorption losses -1.19 -4.8  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.05 28.2  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Adjusted starting boil size 7.09 28.4  
Boil off losses -1.5 -6  
Hops absorption losses -0.09 -0.4  
Amount going into fermentor 5.5 22  
Total: 8.49 34
Method: All Grain, Style: American Light Lager, ABV 4.66%, IBU 103.67, SRM 6.38, Fermentables: (Pale 2-Row, White Wheat, Torrefied Wheat, Honey Malt, Flaked Oats, Honey) Hops: (citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-17 13:47 UTC