Awesome Recipe
112 calories
10.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
730 g |
Spalt730 g Spalt Hops |
|
Pellet |
4.5 |
Mash
|
0 min |
3.85 |
66.4% |
370 g |
Spalt370 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
8.98 |
33.6% |
1,100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1,100 g |
Spalt (Pellet) 1100 g Spalt (Pellet) Hops |
|
12.83 |
100% |
1,100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steeping |
-- |
45 °C |
15 min |
|
|
Steeping |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.3 L/kg
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 506.13 L. Suggest reducing initial water volume to 45.4 L and adding 460.73 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 244.99 L
|
193.2 |
Strike water volume at mash thickness of 2.3 L/kg
|
193.2 |
Mash volume with grains
|
245 |
Grain absorption losses
|
-84 |
Hops absorption losses (mash)
|
-3.7 |
Remaining sparge water volume (equipment estimates 401.5 L)
|
445.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 506.1 L)
|
550 |
Boil off losses
|
-4.3 |
Hops absorption losses (first wort, boil, aroma)
|
-1.9 |
Post boil Volume
|
500 |
Going into fermentor
|
500 |
Total:
|
638.6
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Gose beer recipe by Anonymous. All Grain, ABV 3.98%, IBU 12.83, SRM 3.17, Fermentables: (Pilsner, Acidulated Malt, Wheat Malt, Flaked Oats) Hops: (Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-03 22:57 UTC