ABEJA ROJA - Beer Recipe - Brewer's Friend

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ABEJA ROJA

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 53 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Seba Cervecero
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Tuesday May 21st 2019
1.048
1.012
4.7%
0.0
15.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pilsner6 kg Pilsner 37 1.8 59.4%
2.50 kg Briess - Bonlander Munich2.5 kg Bonlander Munich 36 10 24.8%
0.40 kg American - Caramel / Crystal 120L0.4 kg Caramel / Crystal 120L 33 120 4%
0.40 kg American - Caramel / Crystal 60L0.4 kg Caramel / Crystal 60L 34 60 4%
0.40 kg Finland - Melanoid Malt0.4 kg Melanoid Malt 35 27 4%
0.40 kg Belgian - Special B0.4 kg Special B 34 115 4%
10.10 kg / $ 0.00
 
Target Water Profile
21691
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.7 L. Suggest reducing initial water volume to 45.4 L and adding 5.3 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 30.3
Mash volume with grains 37
Grain absorption losses -10.1
Remaining sparge water volume (equipment estimates 31.4 L) 33.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 50.7 L) 53
Boil off losses -5.7
Post boil Volume 45
Going into fermentor 45
Total: 64  
Equipment Profile Used: System Default
"ABEJA ROJA" Scottish Light 60/- beer recipe by Seba Cervecero. All Grain, ABV 4.68%, IBU 0, SRM 15.57, Fermentables: (Pilsner, Bonlander Munich, Caramel / Crystal 120L, Caramel / Crystal 60L, Melanoid Malt, Special B)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-24 11:49 UTC