Experimental Ale E/E-CF - Beer Recipe - Brewer's Friend

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Experimental Ale E/E-CF

119 calories 12.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7.6 liters (fermentor volume)
Pre Boil Size: 15.1 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Christopher Huffman
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Monday May 20th 2019
1.039
1.010
3.8%
10.3
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.27 kg Briess - Brewers Malt 2-Row2.268 kg Brewers Malt 2-Row 37 1.8 83.3%
0.23 kg American - Vienna0.227 kg Vienna 35 4 8.3%
0.23 kg Briess - Wheat Malt, Red0.227 kg Wheat Malt, Red 37.3 2.3 8.3%
2.72 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6.24 g Magnum6.237 g Magnum Hops Pellet 15 Boil 0 min 35.5%
11.34 g Hop Union - German Spalt11.34 g German Spalt Hops Leaf/Whole 2.4 Boil 50 min 10.34 64.5%
17.58 g / $ 0.00
 
Yeast
White Labs - Hefeweizen Ale Yeast WLP300
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 8.4
Mash volume with grains 10.2
Grain absorption losses -2.7
Remaining sparge water volume (equipment estimates 8.6 L) 10.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 13.4 L) 15.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 7.6
Going into fermentor 7.6
Total: 18.7  
Equipment Profile Used: System Default
"Experimental Ale E/E-CF" American Pale Ale beer recipe by Christopher Huffman. All Grain, ABV 3.75%, IBU 10.34, SRM 5.13, Fermentables: (Brewers Malt 2-Row, Vienna, Wheat Malt, Red) Hops: (Magnum, German Spalt)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-20 23:47 UTC