Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

155 calories 15.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18.4 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Saturday May 18th 2019
1.047
1.011
4.8%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 36.6%
10 lb American - Pilsner10 lb Pilsner 37 1.8 36.6%
3.50 lb Flaked Corn3.5 lb Flaked Corn 40 0.5 12.8%
2 lb Torrified Wheat2 lb Torrified Wheat 36 2 7.3%
0.80 lb Canadian - Honey Malt0.8 lb Honey Malt 37 25 2.9%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 46 0.5 3.7%
27.30 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 18 gal (72 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 6 gal (24 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 13.61 gal (54.44 qt). Suggest reducing strike water volume to 9.9 gal (39.58 qt) and adding 1.61 gal (6.44 qt) sparge/top-off. 11.51 46  
Strike water volume at mash thickness of 1.75 qt/lb 11.51 46  
Mash volume with grains 13.61 54.4  
Grain absorption losses -3.29 -13.2  
Remaining sparge water volume (equipment estimates 9.96 g | 39.8 qt) 10.36 41.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 18 g | 72 qt) 18.4 73.6  
Boil off losses -1.5 -6  
Post boil Volume 16.5 66  
Going into fermentor 16.5 66  
Total: 21.86 87.5
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Anonymous. All Grain, ABV 4.76%, IBU 0, SRM 3.71, Fermentables: (Pale 2-Row, Pilsner, Flaked Corn, Torrified Wheat, Honey Malt, Corn Sugar - Dextrose)
Last Updated and Sharing
 
152
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-18 17:56 UTC