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Awesome Recipe

209 calories 21.8 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Saturday May 11th 2019
1.063
1.016
6.5%
27.9
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Belgian - Pilsner3 lb Pilsner 37 1.6 44.1%
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 44.1%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 7.4%
0.30 lb American - Victory0.3 lb Victory 34 28 4.4%
6.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Pellet 15 Boil 60 min 24.36 33.3%
0.50 oz Styrian Goldings0.5 oz Styrian Goldings Hops Pellet 5.5 Boil 5 min 3.56 66.7%
0.75 oz / 0.00
 
Target Water Profile
Brooklyn
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.63 g | 22.5 qt) 5.1 20.4  
Mash volume with grains (equipment estimates 6.17 g | 24.7 qt) 5.64 22.6  
Grain absorption losses -0.85 -3.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.53 g | 18.1 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.1 20.4
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Blond Ale beer recipe by audeyoe. BIAB, ABV 6.45%, IBU 27.92, SRM 7.15, Fermentables: (Pilsner, Maris Otter Pale, Munich - Light 10L, Victory) Hops: (Magnum, Styrian Goldings)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-11 20:43 UTC