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Pineapple Express

145 calories 15 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 108 gallons (fermentor volume)
Pre Boil Size: 100 gallons
Pre Boil Gravity: 11.8 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Wednesday March 27th 2019
10.9 °P
2.8 °P
4.3%
8.6
2.7
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb German - Pilsner55 lb Pilsner 38 1.6 35.4%
82.50 lb German - Pale Wheat82.5 lb Pale Wheat 39 1.5 53.1%
14 lb German - CaraFoam14 lb CaraFoam 37 1.8 9%
4 lb German - Acidulated Malt4 lb Acidulated Malt 27 3.4 2.6%
155.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Waimea8 oz Waimea Hops Pellet 15.5 Whirlpool at 190 °F 20 min 8.6 100%
8 oz / $ 0.00
 
Target Water Profile
19024
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 109.8 gal (439.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 97.8 gal (391.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 62.98 gal (251.91 qt) 50.54 202.2  
Strike water volume at mash thickness of 1.3 qt/lb 50.54 202.2  
Mash volume with grains 62.98 251.9  
Grain absorption losses -19.44 -77.8  
Remaining sparge water volume (equipment estimates 78.95 g | 315.8 qt) 69.15 276.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 109.8 g | 439.2 qt) 100 400  
Boil off losses -1.5 -6  
Post boil Volume 108.3 433.2  
Hops absorption losses (whirlpool, hop stand) -0.3 -1.2  
Going into fermentor 108 432  
Total: 119.69 478.8
Equipment Profile Used: System Default
"Pineapple Express" American Light Lager beer recipe by Brewer #138158. All Grain, ABV 4.33%, IBU 8.6, SRM 2.66, Fermentables: (Pilsner, Pale Wheat, CaraFoam, Acidulated Malt) Hops: (Waimea)
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  • Public: Yup, Shared
  • Last Updated: 2019-04-03 15:17 UTC