bronw ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

bronw ale

141 calories 15 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Southern English Brown
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 75% (brew house)
Source: ricardo ramon
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Friday March 15th 2019
1.046
1.012
4.6%
21.9
19.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg American - Pale 2-Row2.2 kg Pale 2-Row 37 1.8 66.7%
0.50 kg Muntons - Dark Crystal0.5 kg Dark Crystal 33 150 15.2%
0.30 kg Rolled Oats0.3 kg Rolled Oats 33 2.2 9.1%
0.30 kg American - Caramel / Crystal 10L0.3 kg Caramel / Crystal 10L 35 10 9.1%
3.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Centennial9 g Centennial Hops Pellet 10 Boil 60 min 17.71 45%
5 g Saaz5 g Saaz Hops Pellet 3.5 Boil 30 min 2.65 25%
6 g Saaz6 g Saaz Hops Pellet 3.5 Boil 10 min 1.5 30%
20 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 10.2
Mash volume with grains 12.4
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 15.8 L) 22.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 16
Going into fermentor 16
Total: 32.7  
Equipment Profile Used: System Default
"bronw ale" Southern English Brown beer recipe by ricardo ramon. All Grain, ABV 4.56%, IBU 21.86, SRM 19.72, Fermentables: (Pale 2-Row, Dark Crystal, Rolled Oats, Caramel / Crystal 10L) Hops: (Centennial, Saaz)
Last Updated and Sharing
 
206
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-31 22:37 UTC