King of Eight
196 calories
18.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Mosaic12 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
15 |
12.5% |
42 g |
Citra42 g Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
5 days |
|
43.8% |
42 g |
Mosaic42 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
43.8% |
96 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
54 g |
Mosaic (Pellet) 54 g Mosaic (Pellet) Hops |
|
15 |
56.3% |
42 g |
Citra (Pellet) 42 g Citra (Pellet) Hops |
|
|
43.8% |
96 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 L |
|
Infusion |
-- |
68 °C |
75 min |
Quick Water Requirements
Water |
Liters |
Total strike volume
|
16.2 |
Mash volume with grains
|
18 |
Grain absorption losses
|
-2.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 17.1 L)
|
12.5 |
Boil off losses
|
-7.1 |
Post boil volume (equipment estimates 5.4 L)
|
10 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Estimated amount in fermentor
|
9.9 |
Total:
|
16.2
|
Equipment Profile Used: |
System Default |
"King of Eight" Specialty IPA: New England IPA beer recipe by Anonymous. BIAB, ABV 6.69%, IBU 15, SRM 5.8, Fermentables: (Pale Ale, Torrified Wheat, Flaked Oats) Hops: (Mosaic, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-13 17:27 UTC