N-black - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

N-black

157 calories 16.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Saturday February 9th 2019
1.051
1.013
5.0%
17.2
23.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Belgian - Pilsner1.5 kg Pilsner 37 1.6 69%
0.15 kg Belgian - Aromatic0.15 kg Aromatic 33 38 6.9%
0.13 kg German - Vienna0.125 kg Vienna 37 4 5.7%
0.10 kg United Kingdom - Brown0.1 kg Brown 32 65 4.6%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 9.2%
0.10 kg Bairds - Chocolate0.1 kg Chocolate 32 200 4.6%
2.18 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g East Kent Goldings6 g East Kent Goldings Hops Pellet 5 Boil 60 min 11.47 35.3%
6 g East Kent Goldings6 g East Kent Goldings Hops Pellet 5 Boil 15 min 5.69 35.3%
5 g Saaz5 g Saaz Hops Pellet 3.5 Aroma 0 min 29.4%
17 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.9
Mash volume with grains 9.4
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 9.9 L) 23.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 9
Going into fermentor 9
Total: 31.5  
Equipment Profile Used: System Default
"N-black" Schwarzbier beer recipe by Anonymous. All Grain, ABV 5%, IBU 17.16, SRM 22.98, Fermentables: (Pilsner, Aromatic, Vienna, Brown, Special B, Chocolate) Hops: (East Kent Goldings, Saaz)
Last Updated and Sharing
 
144
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-09 01:40 UTC