Irish Red Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Irish Red Ale

122 calories 12.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Friday February 8th 2019
1.040
1.010
3.9%
0.0
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 75.8%
0.30 kg German - CaraRed0.3 kg CaraRed 34 20 7.6%
0.26 kg American - Munich - 60L0.26 kg Munich - 60L 33 60 6.6%
0.20 kg Finland - Melanoid Malt0.2 kg Melanoid Malt 35 27 5.1%
0.20 kg American - Carapils (Dextrine Malt)0.2 kg Carapils (Dextrine Malt) 33 1.8 5.1%
0.10 kg American - Roasted Barley0.1 kg Roasted Barley 33 300 2.5%
4.06 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.8
Mash volume with grains 17.5
Grain absorption losses -4.1
Remaining sparge water volume (equipment estimates 16.8 L) 18.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 33.5  
Equipment Profile Used: System Default
"Irish Red Ale" American Light Lager beer recipe by Anonymous. All Grain, ABV 3.93%, IBU 0, SRM 8.68, Fermentables: (Pale 2-Row, CaraRed, Munich - 60L, Melanoid Malt, Carapils (Dextrine Malt), Roasted Barley)
Last Updated and Sharing
 
201
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-08 16:52 UTC