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Awesome Recipe

189 calories 20.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Wednesday February 6th 2019
1.061
1.017
5.9%
50.3
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Bohemian Pilsner5 kg Bohemian Pilsner 38 1.9 75.5%
1.23 kg German - CaraHell1.225 kg CaraHell 34 11 18.5%
0.24 kg Belgian - Biscuit0.235 kg Biscuit 35 23 3.5%
0.16 kg Belgian - Special B0.16 kg Special B 34 115 2.4%
6.62 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g tettnang25 g tettnang Hops Pellet 3.8 Boil at 100 °C 90 min 10.21 16.7%
50 g Cascade50 g Cascade Hops Leaf/Whole 6 Boil at 100 °C 45 min 25.14 33.3%
75 g Cascade75 g Cascade Hops Leaf/Whole 6 Boil at 100 °C 10 min 14.9 50%
150 g / $ 0.00
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Temperature -- 75 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 24.2
Mash volume with grains 28.5
Grain absorption losses -6.6
Remaining sparge water volume (equipment estimates 17.7 L) 13.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.3 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 25
Going into fermentor 25
Total: 37.5  
Equipment Profile Used: System Default
"Awesome Recipe" Maibock/Helles Bock beer recipe by Brewer #217527. All Grain, ABV 5.88%, IBU 50.25, SRM 9.83, Fermentables: (Bohemian Pilsner, CaraHell, Biscuit, Special B) Hops: (tettnang, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-06 15:04 UTC