InVitro - Centennial Blonde 50L - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

InVitro - Centennial Blonde 50L

166 calories 17.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 58 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brage
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Monday January 21st 2019
1.054
1.014
5.3%
21.6
4.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.55 kg Finland - Pale Ale Malt10.55 kg Pale Ale Malt 36 2 81.2%
0.95 kg American - Carapils (Dextrine Malt)0.95 kg Carapils (Dextrine Malt) 33 1.8 7.3%
0.75 kg American - Caramel / Crystal 10L0.75 kg Caramel / Crystal 10L 35 10 5.8%
0.75 kg Finland - Vienna Malt0.75 kg Vienna Malt 36 3 5.8%
13 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13.60 g Centennial13.6 g Centennial Hops Pellet 9.6 Boil 55 min 6.67 15.9%
24 g Centennial24 g Centennial Hops Pellet 9.6 Boil 35 min 9.97 28%
24 g Cascade24 g Cascade Hops Pellet 4.9 Boil 20 min 3.72 28%
24 g Cascade24 g Cascade Hops Pellet 4.9 Boil 5 min 1.22 28%
85.60 g / $ 0.00
 
Target Water Profile
Jonsvannet Trondheim
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.13 L. Suggest reducing initial water volume to 45.4 L and adding 10.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 47.58 L. Suggest reducing strike water volume to 36.82 L and adding 2.18 L sparge/top-off. 39
Strike water volume at mash thickness of 3 L/kg 39
Mash volume with grains 47.6
Grain absorption losses -13
Remaining sparge water volume (equipment estimates 31 L) 32.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.1 L) 58
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 50
Going into fermentor 50
Total: 71.9  
Equipment Profile Used: System Default
"InVitro - Centennial Blonde 50L" American Light Lager beer recipe by Brage. All Grain, ABV 5.34%, IBU 21.59, SRM 4.77, Fermentables: (Pale Ale Malt, Carapils (Dextrine Malt), Caramel / Crystal 10L, Vienna Malt) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
406
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-23 16:46 UTC