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Fresh Squeeze IPA

212 calories 21.9 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: https://cdn.shopify.com/s/files/1/2785/6868/t/3/assets/FreshSquished-1539189864855.pdf?4124155563763468689
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday January 17th 2019
1.064
1.016
6.3%
67.0
8.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Liquid Malt Extract - Light3 lb Liquid Malt Extract - Light 35 4 31.6%
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light - (late boil kettle addition) 35 4 63.2%
9 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb German - CaraMunich III0.5 lb CaraMunich III 34 57 5.3%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 55.97 24.6%
2 ml Mosaic2 ml Mosaic Hops Pellet 11.3 Boil 5 min 0.64 1.7%
1 oz Citra1 oz Citra Hops Pellet 13.1 Boil 5 min 10.44 24.6%
1 oz Citra1 oz Citra Hops Pellet 13.1 Dry Hop 6 days 24.6%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.3 Dry Hop 6 days 24.6%
4.07 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.88 g | 23.5 qt) 2.31 9.2  
Mash volume with grains (equipment estimates 5.88 g | 23.5 qt) 2.35 9.4  
Grain absorption losses (steeping) -0.06 -0.3  
Volume increase from sugar/extract (early additions) 0.25 1  
Pre boil volume (equipment estimates 6.07 g | 24.3 qt) 2.5 10  
Volume increase from sugar/extract (late additions) 0.51 2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.31 9.2
Equipment Profile Used: System Default
"Fresh Squeeze IPA" American IPA beer recipe by https://cdn.shopify.com/s/files/1/2785/6868/t/3/assets/FreshSquished-1539189864855.pdf?4124155563763468689. Extract, ABV 6.32%, IBU 67.04, SRM 8.62, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (CaraMunich III) Hops: (Nugget, Mosaic, Citra)
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  • Last Updated: 2019-01-17 04:34 UTC