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Russian Imperial Stout

209.77 calories 21.64 g
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: (Per )
Carbs: (Per )
Created Friday January 11th 2019
1.068
1.017
6.74%
0
31.24
5.49
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.56 kg American - Pale Ale6.56 kg Pale Ale 37 3.5 83.1%
0.30 kg German - Carafa I0.3 kg Carafa I 32 340 3.8%
0.65 kg United Kingdom - Dark Crystal 80L0.65 kg Dark Crystal 80L 33 80 8.2%
0.31 kg United Kingdom - Cara Malt0.31 kg Cara Malt 35 17.5 3.9%
0.07 kg United Kingdom - Chocolate0.07 kg Chocolate 34 425 0.9%
7.89 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total mash water needed 35.9
Strike water volume at mash thickness of 3 L/kg 23.7
Remaining sparge water volume 12.2
Grain absorption losses -7.9
Mash Lauter Tun dead space -1
Amount going into kettle 27
Boil off losses -6
Amount going into fermentor 21
Total: 35.9  
Equipment Profile Used: System Default
Method: All Grain, Style: Foreign Extra Stout, ABV 6.74%, IBU 0, SRM 31.24, Fermentables: (Pale Ale, Carafa I, Dark Crystal 80L, Cara Malt, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-11 12:22 UTC