Smooch
159 calories
8.3 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 lb |
Honey3 lb Honey |
|
42 |
2 |
31.6% |
|
3 lb |
Corn Syrup3 lb Corn Syrup |
|
37 |
0.5 |
31.6% |
|
0.50 lb |
Mango0.5 lb Mango - (late boil kettle addition) |
|
4.95 |
0 |
5.3% |
|
3 lb |
Strawberry3 lb Strawberry - (late boil kettle addition) |
|
3.15 |
0 |
31.6% |
|
9.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
16.02 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
16.02 |
100% |
|
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Boil water added to kettle (equipment estimates 5.65 g | 22.6 qt)
|
1.52 |
6.1
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
0.48 |
1.9
|
|
Pre boil volume (equipment estimates 6.13 g | 24.5 qt)
|
2 |
8
|
|
Volume increase from sugar/extract (late additions)
|
0.41 |
1.6
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
1.52
|
6.1
|
| Equipment Profile Used: |
System Default |
"Smooch" Metheglin beer recipe by TS_. Partial Mash, ABV 6.36%, IBU 16.02, SRM 1.97, Fermentables: (Honey, Corn Syrup, Mango, Strawberry) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-09 07:10 UTC
