Zorkovačko weissbier
148 calories
11.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
90 min |
12.5 |
71.4% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
|
28.6% |
70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 50.05 L. Suggest reducing initial water volume to 45.4 L and adding 4.65 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 57.28 L. Suggest reducing strike water volume to 39.06 L and adding 11.88 L sparge/top-off.
|
50.9 |
Strike water volume at mash thickness of 5.3 L/kg
|
50.9 |
Mash volume with grains
|
57.3 |
Grain absorption losses
|
-9.6 |
Remaining sparge water volume (equipment estimates 9.6 L)
|
11.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 50.1 L)
|
52 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
44 |
Going into fermentor
|
44 |
Total:
|
62.5
|
Equipment Profile Used: |
System Default |
"Zorkovačko weissbier" Weissbier beer recipe by Anonymous. All Grain, ABV 5.52%, IBU 12.5, SRM 2.89, Fermentables: (Pale Wheat, Pilsner, Carapils, Rice Hulls) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-03 14:41 UTC