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chopp

111 calories 9.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 300 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 68% (brew house)
No Chill: 10 minute extended hop boil time
Calories: 111 calories (Per 330ml)
Carbs: 9.4 g (Per 330ml)
Created: Friday December 21st 2018
1.037
1.006
4.1%
7.4
2.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg American - Pilsner50 kg Pilsner 37 1.8 94.3%
3 kg Grits3 kg Grits 37 1 5.7%
53 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Nugget50 g Nugget Hops Pellet 12.2 Boil 60 min 5.98 33.3%
100 g Cascade100 g Cascade Hops Pellet 4 Aroma 0 min 1.38 66.7%
150 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
12 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 2085 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
240 L Infusion -- 64 °C 60 min
160 L Sparge -- 77 °C 10 min
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 306.45 L. Suggest reducing initial water volume to 45.4 L and adding 261.05 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 228.43 L. Suggest reducing strike water volume to 10.42 L and adding 183.03 L sparge/top-off. 193.5
Strike water volume at mash thickness of 3.7 L/kg 193.5
Mash volume with grains 228.4
Grain absorption losses -53
Remaining sparge water volume (equipment estimates 166.9 L) 160.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 306.5 L) 300
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 300
Going into fermentor 300
Total: 353.9  
Equipment Profile Used: System Default
"chopp" American Light Lager beer recipe by celiougo. All Grain, ABV 4.05%, IBU 7.36, SRM 2.86, Fermentables: (Pilsner, Grits) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-21 14:19 UTC