Meksikanarne kjem - Beer Recipe - Brewer's Friend

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Meksikanarne kjem

157 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Thursday December 13th 2018
1.051
1.014
5.0%
23.4
4.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Bohemian Pilsner2.5 kg Bohemian Pilsner 38 1.9 43.9%
2.50 kg German - Vienna2.5 kg Vienna 37 4 43.9%
0.70 kg Flaked Corn0.7 kg Flaked Corn 40 0.5 12.3%
5.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Magnum9 g Magnum Hops Pellet 11 Boil 60 min 12.06 20.9%
14 g Magnum14 g Magnum Hops Pellet 11 Boil 20 min 11.36 32.6%
20 g Magnum20 g Magnum Hops Pellet 11 Boil 0 min 46.5%
43 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6.77 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
White Labs - German Bock Lager Yeast WLP833
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.5 (M cells / ml / ° P) 436 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Jonsvatnet Trondheim
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 0 4 7 0 64
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg 11.4
Mash volume with grains 15.2
Grain absorption losses -5.7
Remaining sparge water volume (equipment estimates 27 L) 25.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.8 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Going into fermentor 23
Total: 36.6  
Equipment Profile Used: System Default
"Meksikanarne kjem" International Pale Lager beer recipe by Vehagn. All Grain, ABV 4.98%, IBU 23.42, SRM 4.79, Fermentables: (Bohemian Pilsner, Vienna, Flaked Corn) Hops: (Magnum) Other: (Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-13 14:25 UTC