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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 75% (brew house)
Source: cachimba
Calories: 0 calories (Per 355mL)
Carbs: 0 g (Per 355mL)
Created Sunday November 25th 2018
1.000
1.000
0.04%
101.59
0
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
20 g Belgian Candi Sugar - Clear/Blond (0L)20 g Belgian Candi Sugar - Clear/Blond (0L) 38 0 100%
0.02 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 First Wort   43.66 23.1%
20 g Cascade20 g Cascade Hops Pellet 7 Aroma 10 min 9.59 15.4%
25 g Domestic Hallertau25 g Domestic Hallertau Hops Pellet 3.9 Boil 20 min 11.16 19.2%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Aroma 25 min 8.87 11.5%
25 g Domestic Hallertau25 g Domestic Hallertau Hops Pellet 3.9 Boil 40 min 16.18 19.2%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 50 min 12.13 11.5%
 
Other Ingredients
Amount Name Type Use Time
30 g Gypsum Water Agt Primary 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) -0 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 7.31 29.2  
Strike water volume at mash thickness of 1.48556 qt/lb    
Remaining sparge water volume 7.31 29.2  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.06 28.2  
Boil off losses -1.5 -6  
Hops absorption losses -0.01 -0  
Amount going into fermentor 5.55 22.2  
Total: 7.31 29.2
Author: cachimba, Method: All Grain, Style: American Stout, ABV 0.04%, IBU 101.59, SRM 0, Fermentables: (Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Cascade, Domestic Hallertau, Fuggles) Other: (Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-25 02:44 UTC