Kona Big Wave
140 calories
12.8 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.01 kg |
Galaxy0.007 kg Galaxy Hops |
|
Leaf/Whole |
14.25 |
Boil
|
60 min |
12.17 |
99.5% |
|
0.02 g |
Citra0.021 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
15 min |
0.01 |
0.3% |
|
0.01 g |
Citra0.005 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
|
0.1% |
|
0.01 g |
Citra0.008 g Citra Hops |
|
Leaf/Whole |
11 |
Aroma
|
0 min |
|
0.1% |
|
7.03 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.01 kg |
Galaxy (Leaf/Whole) 0.007 kg Galaxy (Leaf/Whole) Hops |
|
12.17 |
99.5% |
|
0.03 g |
Citra (Leaf/Whole) 0.034 g Citra (Leaf/Whole) Hops |
|
0.01 |
0.5% |
|
7.03 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Sparge |
-- |
74 °C |
75 min |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
14.9 |
|
Mash volume with grains
|
17.6 |
|
Grain absorption losses
|
-4.1 |
|
Remaining sparge water volume (equipment estimates 16.8 L)
|
15.1 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 26.7 L)
|
25 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0 |
|
Post boil Volume
|
21 |
|
Going into fermentor
|
21 |
|
Total:
|
30
|
| Equipment Profile Used: |
System Default |
"Kona Big Wave" American Pale Ale beer recipe by Chrispm. All Grain, ABV 4.85%, IBU 12.19, SRM 9.71, Fermentables: (Maris Otter Pale, Crystal Malt 100) Hops: (Galaxy, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-11 21:07 UTC