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Awesome Recipe

162 calories 15.3 g 330 ml
Beer Stats
Method: Extract
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Sunday November 4th 2018
1.053
1.011
5.5%
0.0
26.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Dry Malt Extract - Dark500 g Dry Malt Extract - Dark 44 30 45.5%
500 g Dry Malt Extract - Light500 g Dry Malt Extract - Light 42 4 45.5%
1,000 g / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
75 g American - Black Malt75 g Black Malt 28 500 6.8%
25 g American - Caramel / Crystal 20L25 g Caramel / Crystal 20L 35 20 2.3%
0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 12.2 L) 7.5
Mash volume with grains (equipment estimates 12.2 L) 7.5
Grain absorption losses (steeping) -0.1
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 12.7 L) 8
Boil off losses -5.7
Post boil volume 7
Going into fermentor 7
Total: 7.5  
Equipment Profile Used: System Default
"Awesome Recipe" Sweet Stout beer recipe by Cbrew. Extract, ABV 5.48%, IBU 0, SRM 26.3, Fermentables: (Dry Malt Extract - Dark, Dry Malt Extract - Light) Steeping Grains: (Black Malt, Caramel / Crystal 20L)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-04 15:53 UTC