WWSClone
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
157 g |
Fuggles157 g Fuggles Hops |
|
Pellet |
3.1 |
Boil at 100 °C
|
60 min |
24.72 |
80.1% |
39 g |
Challenger39 g Challenger Hops |
|
Pellet |
7.3 |
Boil at 100 °C
|
60 min |
14.46 |
19.9% |
196 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
157 g |
Fuggles (Pellet) 157 g Fuggles (Pellet) Hops |
|
24.72 |
80.1% |
39 g |
Challenger (Pellet) 39 g Challenger (Pellet) Hops |
|
14.46 |
19.9% |
196 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
66 °C |
60 min |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 60.23 L. Suggest reducing initial water volume to 45.4 L and adding 14.83 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 79.03 L. Suggest reducing initial water volume to 38.59 L and adding 33.63 L sparge/top-off.
|
72.2 |
Total strike volume
|
72.2 |
Mash volume with grains
|
79 |
Grain absorption losses
|
-10.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 60.2 L)
|
61 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil volume (equipment estimates 53.4 L)
|
52.6 |
Estimated amount in fermentor
|
52.6 |
Total:
|
72.2
|
Equipment Profile Used: |
System Default |
"WWSClone" English IPA beer recipe by B53. BIAB, ABV 5.39%, IBU 39.18, SRM 8.19, Fermentables: (Maris Otter Pale, Crystal 30L, Extra Dark Crystal 120L) Hops: (Fuggles, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-03 06:20 UTC