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IPA

233 calories 20.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: VS
Calories: 233 calories (Per 330ml)
Carbs: 20.6 g (Per 330ml)
Created: Thursday November 1st 2018
1.076
1.014
8.1%
69.7
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Belgian - Pale Ale1.5 kg Pale Ale 38 3.4 45.5%
1.50 kg United Kingdom - Pilsen1.5 kg Pilsen 36 1.8 45.5%
0.30 kg German - CaraMunich III0.3 kg CaraMunich III 34 57 9.1%
3.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Nugget15 g Nugget Hops Pellet 14 Boil 60 min 53.02 30%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 15 min 13.15 30%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 3.52 20%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 0 days 20%
50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12
Mash volume with grains 14.2
Grain absorption losses -3.3
Remaining sparge water volume 7.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 9.1 L) 10
Estimated amount in fermentor 10
Total: 19.2  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by VS. All Grain, ABV 8.06%, IBU 69.69, SRM 11.96, Fermentables: (Pale Ale, Pilsen, CaraMunich III) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-01 01:37 UTC