stinger bee honey ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

stinger bee honey ale

141 calories 13.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
Created: Sunday October 28th 2018
1.043
1.009
4.4%
0.0
13.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 68.8%
1 lb American - White Wheat1 lb White Wheat 40 2.8 6.3%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 6.3%
1 lb American - Munich - 60L1 lb Munich - 60L 33 60 6.3%
1 lb United Kingdom - Crystal 30L1 lb Crystal 30L 34 30 6.3%
1 lb Honey1 lb Honey 42 2 6.3%
16 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 3.42 g | 13.7 qt) 3.92 15.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.55 38.2
Equipment Profile Used: System Default
"stinger bee honey ale" American Light Lager beer recipe by yawd man. All Grain, ABV 4.44%, IBU 0, SRM 13.71, Fermentables: (Pale 2-Row, White Wheat, Honey Malt, Munich - 60L, Crystal 30L, Honey)
Last Updated and Sharing
 
414
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-28 19:49 UTC