Dank and dabby - Beer Recipe - Brewer's Friend

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Dank and dabby

223 calories 18.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 223 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Sunday October 28th 2018
1.068
1.011
7.4%
51.1
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 64%
3.50 lb American - Caramel / Crystal 20L3.5 lb Caramel / Crystal 20L 35 20 28%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 8%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Magnum0.8 oz Magnum Hops Leaf/Whole 15 Boil 45 min 39.72 61.5%
0.50 oz Simcoe0.5 oz Simcoe Hops Leaf/Whole 12.7 Boil 15 min 11.36 38.5%
1.30 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.47 21.9  
Mash volume with grains 6.47 25.9  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 2.89 g | 11.6 qt) 3.84 15.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.55 g | 26.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.31 37.3
Equipment Profile Used: System Default
"Dank and dabby" American IPA beer recipe by SilverFox2016. All Grain, ABV 7.41%, IBU 51.09, SRM 10.54, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Flaked Wheat) Hops: (Magnum, Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-28 02:00 UTC