Hop monster Vers 5 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Hop monster Vers 5

153 calories 20.4 g 330 ml
Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 30 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: My own
Calories: 153 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Saturday October 27th 2018
1.049
1.019
4.0%
0.0
3.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4 27.8%
1.75 kg Liquid Malt Extract - Light1.75 kg Liquid Malt Extract - Light 35 4 48.6%
0.85 kg Maltodextrin0.85 kg Maltodextrin 39 0 23.6%
3.60 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 23.4 L) 8.5
Volume increase from sugar/extract (early additions) 2.5
Pre boil volume (equipment estimates 25.9 L) 11
Boil off losses -2.9
Post boil volume 23
Going into fermentor 23
Total: 8.5  
Equipment Profile Used: System Default
"Hop monster Vers 5" Double IPA beer recipe by My own. Extract, ABV 3.98%, IBU 0, SRM 3.86, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Light, Maltodextrin)
Last Updated and Sharing
 
222
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-27 10:44 UTC