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Awesome Recipe

524 calories 51 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.196 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 524 calories (Per 12oz)
Carbs: 51 g (Per 12oz)
Created: Thursday October 25th 2018
1.155
1.037
15.5%
0.0
16.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 lb Liquid Malt Extract - Light32 lb Liquid Malt Extract - Light 35 4 64%
2 lb Belgian Candi Sugar - Clear/Blond (0L)2 lb Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) 38 0 4%
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 20%
4 lb German - Pilsner4 lb Pilsner 38 1.6 8%
1 lb Belgian - CaraMunich1 lb CaraMunich 33 50 2%
1 lb Belgian - Special B1 lb Special B 34 115 2%
50 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7 28  
Mash volume with grains 8.28 33.1  
Grain absorption losses -2 -8  
Remaining sparge water volume (equipment estimates 3.87 g | 15.5 qt) 0.04 0.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 2.71 10.9  
Pre boil volume (equipment estimates 11.34 g | 45.3 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.16 0.7  
Boil off losses -1.5 -6  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 7.04 28.1
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #82089. All Grain, ABV 15.5%, IBU 0, SRM 15.99, Fermentables: (Liquid Malt Extract - Light, Belgian Candi Sugar - Clear/Blond (0L), Pale 2-Row, Pilsner, CaraMunich, Special B)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-25 17:40 UTC