Cream Ale - Beer Recipe - Brewer's Friend

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Cream Ale

158 calories 15.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Thursday October 25th 2018
1.048
1.011
4.9%
28.6
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb German - Pilsner3.5 lb Pilsner 38 1.6 41.2%
4 lb American - Pale 6-Row4 lb Pale 6-Row 35 1.8 47.1%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 5.9%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 5.9%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Liberty1 oz Liberty Hops Pellet 5.4 Boil 60 min 20.98 50%
1 oz Liberty1 oz Liberty Hops Pellet 5.4 Boil 10 min 7.61 50%
2 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2.7 qt/lb 5.4 21.6  
Mash volume with grains 6.04 24.2  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 2.89 g | 11.6 qt) 2.35 9.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 6.5 26  
Volume increase from sugar/extract (late additions) 0.04 0.1  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.75 31
Equipment Profile Used: System Default
 
Notes

get 4 gallons distilled split between mash and sparge
Mash water 3.51 g gallons add 3.5 ml Lactic acid
Sparge Water 3.81 gallons add 1 ml Lactic acide

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  • Last Updated: 2018-10-25 03:00 UTC