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Awesome Recipe

115 calories 12.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 115 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Tuesday October 16th 2018
1.035
1.009
3.5%
0.0
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb United Kingdom - Maris Otter Pale1.5 lb Maris Otter Pale 38 3.75 40.7%
1.50 lb American - Ashbourne Mild1.5 lb Ashbourne Mild 30 5.3 40.7%
0.25 lb United Kingdom - Golden Naked Oats0.25 lb Golden Naked Oats 33 10 6.8%
0.13 lb American - Aromatic Malt0.125 lb Aromatic Malt 35 20 3.4%
0.25 lb American - CaraCrystal Wheat Malt0.25 lb CaraCrystal Wheat Malt 34 55 6.8%
0.06 lb Belgian - De-Bittered Black0.0625 lb De-Bittered Black 34 566 1.7%
3.69 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.71 g | 18.8 qt) 5.21 20.8  
Mash volume with grains (equipment estimates 5.01 g | 20 qt) 5.51 22  
Grain absorption losses -0.46 -1.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4 g | 16 qt) 4.5 18  
Boil off losses -1.5 -6  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 5.21 20.8
Equipment Profile Used: System Default
"Awesome Recipe" Dark Mild beer recipe by Anonymous. BIAB, ABV 3.45%, IBU 0, SRM 14.34, Fermentables: (Maris Otter Pale, Ashbourne Mild, Golden Naked Oats, Aromatic Malt, CaraCrystal Wheat Malt, De-Bittered Black)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-16 00:51 UTC