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Awesome Recipe

158 calories 13.7 g 330 ml
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 2500 liters (fermentor volume)
Pre Boil Size: 2700 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday October 12th 2018
1.052
1.009
5.6%
0.0
38.5
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
375 kg American - Pilsner375 kg Pilsner 37 1.8 71.4%
75 kg American - Munich - Light 10L75 kg Munich - Light 10L 33 10 14.3%
50 kg American - Midnight Wheat Malt50 kg Midnight Wheat Malt 33 550 9.5%
12.50 kg American - Caramel / Crystal 120L12.5 kg Caramel / Crystal 120L 33 120 2.4%
12.50 kg American - Roasted Barley12.5 kg Roasted Barley 33 300 2.4%
525 kg / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2505.7 L. Suggest reducing initial water volume to 45.4 L and adding 2460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1921.5 L 1575
Strike water volume at mash thickness of 3 L/kg 1575
Mash volume with grains 1921.5
Grain absorption losses -525
Remaining sparge water volume (equipment estimates 1456.6 L) 1650.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2505.7 L) 2700
Boil off losses -5.7
Post boil Volume 2500
Going into fermentor 2500
Total: 3225.9  
Equipment Profile Used: System Default
"Awesome Recipe" Schwarzbier beer recipe by ThomasBatty. All Grain, ABV 5.61%, IBU 0, SRM 38.45, Fermentables: (Pilsner, Munich - Light 10L, Midnight Wheat Malt, Caramel / Crystal 120L, Roasted Barley)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-29 23:54 UTC