Amarillo Bazsi
142 calories
12.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
22.07 |
30% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
16.96 |
30% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
14.6 |
40% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Amarillo (Pellet) 50 g Amarillo (Pellet) Hops |
|
53.63 |
100% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
48 °C |
15 min |
|
|
Temperature |
-- |
52 °C |
15 min |
|
|
Temperature |
-- |
63 °C |
60 min |
|
|
Temperature |
-- |
78 °C |
15 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
16 |
Mash volume with grains
|
18.6 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 10.9 L)
|
6.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 22 L)
|
18 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
16 |
Going into fermentor
|
16 |
Total:
|
22.9
|
Equipment Profile Used: |
System Default |
"Amarillo Bazsi" American Pale Ale beer recipe by Bazsek. All Grain, ABV 5.04%, IBU 53.64, SRM 4.94, Fermentables: (Bohemian Pilsner, Vienna, Carapils) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-15 11:24 UTC