Dirty tree and a turd CITRA IPA - Beer Recipe - Brewer's Friend

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Dirty tree and a turd CITRA IPA

180 calories 16.1 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 40 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Saturday September 22nd 2018
1.059
1.011
6.4%
33.3
11.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg United Kingdom - Crystal 60L0.5 kg Crystal 60L 34 60 11.6%
0.80 kg United Kingdom - Oat Malt0.8 kg Oat Malt 28 2 18.6%
3 kg United Kingdom - Golden Promise3 kg Golden Promise 37 3 69.8%
4.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
23 g Bramling Cross23 g Bramling Cross Hops Leaf/Whole 7.23 First Wort 0 min 21.75 18.9%
33 g Citra33 g Citra Hops Pellet 11.8 Boil 5 min 11.57 27%
33 g Citra33 g Citra Hops Pellet 11.8 Aroma at 80 °C 0 min 27%
33 g Citra33 g Citra Hops Pellet 11.8 Dry Hop 3 days 27%
122 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Batch       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Temperature -- 63 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 26.4 L) 25.2
Mash volume with grains (equipment estimates 29.3 L) 28
Grain absorption losses -4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.2 L) 20
Boil off losses -3.8
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 17
Volume into fermentor 17
Total: 25.2  
Equipment Profile Used: System Default
"Dirty tree and a turd CITRA IPA" American IPA beer recipe by Knutley. BIAB, ABV 6.37%, IBU 33.31, SRM 11.62, Fermentables: (Crystal 60L, Oat Malt, Golden Promise) Hops: (Bramling Cross, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-13 11:37 UTC