Bruut Bock - Beer Recipe - Brewer's Friend

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Bruut Bock

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: Traditional Bock
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Monday September 10th 2018
1.056
1.010
6.1%
0.0
37.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
175 kg Belgian - Pilsner175 kg Pilsner 37 2.77 61.4%
70 kg German - Munich Dark70 kg Munich Dark 37 39.87 24.6%
25 kg United Kingdom - Brown25 kg Brown 32 171.96 8.8%
10 kg German - Melanoidin10 kg Melanoidin 37 65.22 3.5%
5 kg Belgian - Chocolate5 kg Chocolate 30 905.81 1.8%
285 kg / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
500 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1043.1 L 855
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (314.4 L). Reduce mash thickness to 1.09 L/kg or increase pre-boil volume to 569.1 L.  
Strike water volume at mash thickness of 3 L/kg 855
Mash volume with grains 1043.1
Grain absorption losses -285
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1005.7 L) 28.5
Boil off losses -5.7
Post boil Volume 1000
Going into fermentor 1000
Total: 314.4  
Equipment Profile Used: System Default
"Bruut Bock" Traditional Bock beer recipe by Black Hound Brewing. All Grain, ABV 6.14%, IBU 0, SRM 37.68, Fermentables: (Pilsner, Munich Dark, Brown, Melanoidin, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-10 20:33 UTC