Awesome Recipe
179 calories
19.6 g
330 ml
14.3 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Perle16 g Perle Hops |
|
Leaf/Whole |
4.6 |
First Wort at 75 °C
|
75 min |
10.09 |
27.6% |
12 g |
Perle12 g Perle Hops |
|
Leaf/Whole |
5.3 |
Boil at 100 °C
|
75 min |
7.92 |
20.7% |
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Leaf/Whole |
3.4 |
Aroma at 100 °C
|
5 min |
2.42 |
51.7% |
58 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Sparge |
-- |
50 °C |
15 min |
|
|
Temperature |
-- |
60 °C |
25 min |
|
|
Temperature |
-- |
70 °C |
35 min |
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
13.4 |
Mash volume with grains
|
16.9 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 20.3 L)
|
17.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.4 L)
|
25 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
31.3
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Trappist Single beer recipe by Anonymous. All Grain, ABV 5.48%, IBU 20.43, SRM 11.31, Fermentables: (Caramel Pils, Vienna, Biscuit) Hops: (Perle, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-03 19:57 UTC