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Ris

341 calories 34.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 341 calories (Per 12oz)
Carbs: 34.4 g (Per 12oz)
Created: Thursday August 16th 2018
1.102
1.025
10.1%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb American - Pale Ale15 lb Pale Ale 37 3.5 78.9%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 5.3%
1 lb American - Chocolate1 lb Chocolate 29 350 5.3%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 5.3%
1 lb Molasses1 lb Molasses 36 80 5.3%
19 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 155 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 5.63 22.5  
Mash volume with grains 7.07 28.3  
Grain absorption losses -2.25 -9  
Remaining sparge water volume (equipment estimates 2.79 g | 11.2 qt) 2.29 9.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 6 g | 24 qt) 5.5 22  
Boil off losses -1.5 -6  
Post boil Volume 4.5 18  
Going into fermentor 4.5 18  
Total: 7.92 31.7
Equipment Profile Used: System Default
"Ris" Russian Imperial Stout beer recipe by Brewer #113864. All Grain, ABV 10.11%, IBU 0, SRM 50, Fermentables: (Pale Ale, Roasted Barley, Chocolate, Midnight Wheat Malt, Molasses)
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  • Public: Yup, Shared
  • Last Updated: 2018-08-16 00:30 UTC