seisoon - Beer Recipe - Brewer's Friend

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seisoon

138 calories 10 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 10 g (Per 330ml)
Created: Thursday July 26th 2018
1.046
1.005
5.5%
28.0
7.2
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1,000 g Finland - Pilsner Malt1000 g Pilsner Malt 37 3.84 50%
600 g Finland - Wheat Malt600 g Wheat Malt 38 3.84 30%
400 g Finland - Vienna Malt400 g Vienna Malt 36 6.51 20%
2,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 60 min 15.81 21.4%
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 15 min 10.09 21.4%
20 g saaz20 g saaz Hops Pellet 3.5 Boil 1 min 0.91 28.6%
20 g Fuggles20 g Fuggles Hops Pellet 4.5 Boil 1 min 1.17 28.6%
70 g / 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6
Mash volume with grains 7.3
Grain absorption losses -2
Remaining sparge water volume (equipment estimates 13 L) 11.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.1 L) 15
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 10
Going into fermentor 10
Total: 17.9  
Equipment Profile Used: System Default
"seisoon" Saison beer recipe by Brewer #179463. All Grain, ABV 5.49%, IBU 27.97, SRM 7.17, Fermentables: (Pilsner Malt, Wheat Malt, Vienna Malt) Hops: (Saaz, Fuggles, saaz)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-28 12:59 UTC