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Awesome Recipe

242 calories 24.8 g 12 oz
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Beer Stats
Method: BIAB
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 1.25 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Tuesday July 24th 2018
1.073
1.018
7.2%
226.1
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 lb American - Chocolate1.5 lb Chocolate 29 350 41.4%
1.50 lb American - Pale 2-Row1.5 lb Pale 2-Row 37 1.8 41.4%
2 oz Flaked Rice2 oz Flaked Rice 40 0.5 3.4%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 13.8%
3.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Challenger2 oz Challenger Hops Pellet 7.5 Boil 0 min 50%
2 oz Challenger2 oz Challenger Hops Pellet 7.5 Boil 50 min 226.07 50%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.6 g | 14.4 qt) 2.7 10.8  
Mash volume with grains (equipment estimates 3.89 g | 15.6 qt) 2.99 12  
Grain absorption losses -0.45 -1.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.9 g | 11.6 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 1.25 5  
Volume into fermentor 1.25 5  
Total: 2.7 10.8
Equipment Profile Used: System Default
"Awesome Recipe" British Brown Ale beer recipe by Anonymous. BIAB, ABV 7.15%, IBU 226.07, SRM 50, Fermentables: (Chocolate, Pale 2-Row, Flaked Rice, Caramel / Crystal 60L) Hops: (Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-24 10:53 UTC