Andromeda - Beer Recipe - Brewer's Friend

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Andromeda

185 calories 18.4 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Tuesday July 24th 2018
1.056
1.013
5.6%
36.3
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Canadian - Pale 2-Row6 lb Pale 2-Row 36 1.75 57.1%
4 lb American - Vienna4 lb Vienna 35 4 38.1%
8 oz American - Caramel / Crystal 90L8 oz Caramel / Crystal 90L 33 90 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 60 min 27.43 33.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 10 min 8.86 33.3%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Dry Hop 3 days 33.3%
1.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.1 g | 32.4 qt) 7.31 29.3  
Mash volume with grains (equipment estimates 8.94 g | 35.8 qt) 8.15 32.6  
Grain absorption losses -1.31 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 5.75 23  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.31 29.3
Equipment Profile Used: System Default
"Andromeda" American Pale Ale beer recipe by Brewer #183164. BIAB, ABV 5.6%, IBU 36.29, SRM 9.25, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 90L) Hops: (Galaxy, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-24 02:04 UTC