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Awesome Recipe

124 calories 11.4 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 64.8% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Thursday July 5th 2018
1.041
1.008
4.3%
28.6
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.44 kg United Kingdom - Maris Otter Pale3.44 kg Maris Otter Pale 38 3.75 94.6%
0.20 kg Cane Sugar0.198 kg Cane Sugar - (late boil kettle addition) 46 0 5.4%
3.64 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13.50 g Target13.5 g Target Hops Leaf/Whole 12.18 Boil 90 min 26.76 73%
5 g East Kent Goldings5 g East Kent Goldings Hops Leaf/Whole 6.5 Aroma 10 min 1.79 27%
18.50 g / $ 0.00
 
Yeast
Mangrove Jack - British Ale Yeast M07
Amount:
12 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
14 - 22 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12.6
Mash volume with grains 14.8
Grain absorption losses -3.4
Remaining sparge water volume (equipment estimates 19.3 L) 20.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.5 L) 28.4
Volume increase from sugar/extract (late additions) 0.1
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 19
Going into fermentor 19
Total: 32.7  
Equipment Profile Used: System Default
"Awesome Recipe" British Golden Ale beer recipe by Anonymous. All Grain, ABV 4.33%, IBU 28.56, SRM 4.9, Fermentables: (Maris Otter Pale, Cane Sugar) Hops: (Target, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-05 00:12 UTC