Warrior of the Universe NEIPA - Beer Recipe - Brewer's Friend

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Warrior of the Universe NEIPA

254 calories 26.4 g 330 ml
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Anders Kvist
Calories: 254 calories (Per 330ml)
Carbs: 26.4 g (Per 330ml)
Created: Sunday May 27th 2018
1.082
1.021
7.9%
25.8
6.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg German - Pale Ale2.8 kg Pale Ale 39 2.3 50.9%
1.30 kg German - Vienna1.3 kg Vienna 37 4 23.6%
1.40 kg Flaked Oats1.4 kg Flaked Oats 33 2.2 25.5%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Simcoe100 g Simcoe Hops Pellet 12.9 Whirlpool at 65 °C 20 min 25.8 25%
200 g Citra200 g Citra Hops Pellet 13.5 Dry Hop 3 days 50%
100 g Citra100 g Citra Hops Pellet 13.5 Dry Hop 6 days 25%
400 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Yeast nutrient Water Agt Boil 10 min.
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Malmö, Sweden
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
34 6 35 200 25 140
Water treatment:
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.5 L Mash Infusion -- 67 °C 70 min
Mash-out Temperature -- 74 °C 10 min
9 L Sparge to pre-boil Fly Sparge -- 74 °C --
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 11.1 L) 7.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.2 L) 18
Boil off losses -5.7
Post boil Volume 15.5
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 15
Total: 24.4  
Equipment Profile Used: System Default
"Warrior of the Universe NEIPA" Double IPA beer recipe by Anders Kvist. All Grain, ABV 7.91%, IBU 25.8, SRM 6.31, Fermentables: (Pale Ale, Vienna, Flaked Oats) Hops: (Simcoe, Citra) Other: (Yeast nutrient)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-18 13:00 UTC