Bio Dunkel Weiss - Beer Recipe - Brewer's Friend

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Bio Dunkel Weiss

185 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Dunkelweizen
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nico
Calories: 185 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Saturday April 28th 2018
1.061
1.008
7.0%
22.3
24.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,500 g German - Wheat Malt3500 g Wheat Malt 37 2 60.9%
1,500 g German - CaraMunich I1500 g CaraMunich I 34 39 26.1%
250 g American - Roasted Barley250 g Roasted Barley 33 300 4.3%
500 g German - Vienna500 g Vienna 37 4 8.7%
5,750 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Perle20 g Perle Hops Pellet 8.2 Boil 60 min 22.26 100%
20 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 14.4
Mash volume with grains 18.2
Grain absorption losses -5.8
Remaining sparge water volume (equipment estimates 18.1 L) 20.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 35.2  
Equipment Profile Used: System Default
"Bio Dunkel Weiss" Dunkelweizen beer recipe by Nico. All Grain, ABV 7.04%, IBU 22.26, SRM 24.59, Fermentables: (Wheat Malt, CaraMunich I, Roasted Barley, Vienna) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2018-04-28 14:59 UTC