US Weat Beer - Beer Recipe - Brewer's Friend

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US Weat Beer

146 calories 13.1 g 330 ml
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NormanOslo
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Friday March 30th 2018
1.048
1.009
5.1%
23.5
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Belgian - Pale Ale1 kg Pale Ale 38 3.4 45.5%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 45.5%
0.17 kg German - CaraRed0.165 kg CaraRed 34 20 7.5%
0.03 kg Finland - Crystal Malt 1000.034 kg Crystal Malt 100 35 38 1.5%
2.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7.50 g Amarillo7.5 g Amarillo Hops Pellet 7 Boil 60 min 14.13 27.3%
10 g Amarillo10 g Amarillo Hops Pellet 7 Boil 15 min 9.35 36.4%
10 g Amarillo10 g Amarillo Hops Pellet 7 Aroma 0 min 36.4%
27.50 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Temperature -- 52 °C 20 min
8 L Decoction -- 62 °C 20 min
8 L Decoction -- 72 °C 20 min
8 L Temperature -- 78 °C 5 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 21.8 L) 14.1
Mash volume with grains (equipment estimates 23.2 L) 15.6
Grain absorption losses -2.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.7 L) 11
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Volume into fermentor 10
Total: 14.1  
Equipment Profile Used: System Default
"US Weat Beer" American Wheat Beer recipe by NormanOslo. BIAB, ABV 5.08%, IBU 23.48, SRM 6.39, Fermentables: (Pale Ale, Wheat Malt, CaraRed, Crystal Malt 100) Hops: (Amarillo)
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  • Last Updated: 2018-04-06 07:09 UTC