Black IPA - Beer Recipe - Brewer's Friend

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Black IPA

227 calories 20.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 227 calories (Per 330ml)
Carbs: 20.3 g (Per 330ml)
Created: Monday March 19th 2018
1.074
1.014
7.8%
131.5
33.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pale 2-Row7 kg Pale 2-Row 37 1.8 87.5%
0.50 kg German - Dark Wheat0.5 kg Dark Wheat 39 6.5 6.3%
0.50 kg German - Carafa III0.5 kg Carafa III 32 535 6.3%
8 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Citra25 g Citra Hops Pellet 18 Boil 60 min 41.21 12.5%
25 g Mosaic25 g Mosaic Hops Pellet 11.7 Boil 60 min 26.79 12.5%
25 g Citra25 g Citra Hops Pellet 18 Boil 15 min 20.45 12.5%
25 g Mosaic25 g Mosaic Hops Pellet 11.7 Boil 15 min 13.29 12.5%
25 g Citra25 g Citra Hops Pellet 18 Whirlpool 0 min 18 12.5%
25 g Mosaic25 g Mosaic Hops Pellet 11.7 Whirlpool 0 min 11.7 12.5%
25 g Citra25 g Citra Hops Pellet 18 Dry Hop 0 days 12.5%
25 g Mosaic25 g Mosaic Hops Leaf/Whole 11.7 Dry Hop 0 days 12.5%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 24.8
Mash volume with grains 30.1
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 15.6 L) 14.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.5 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 25.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 25
Total: 38.9  
Equipment Profile Used: System Default
"Black IPA" Specialty IPA: Black IPA beer recipe by Kev Ipa. All Grain, ABV 7.84%, IBU 131.45, SRM 33.81, Fermentables: (Pale 2-Row, Dark Wheat, Carafa III) Hops: (Citra, Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-03-19 11:23 UTC